GW-2400
KLP
90
3N 380V 50Hz
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GW-2400 Powder Coating Machine Electric Chicken Breader Fast Food Fried Chicken Breading Table Breading Station for Chicken
Parameter
Product Name | Electric Breading Table |
Model | GW-2400 |
Voltage | 3N~380V 50hz |
Power | 0.4kw |
net weight | 90kg |
Dimension | 1200*700*950mm |
Electric Chicken Breader is a necessary equipment for western kitchen and special Fried chicken shop. It can be used with a Fried chicken stove or fryer to coat the powder quickly and evenly, with good taste and color.Full machine stainless steel material, professional vertical design, left side of the powder pool on the right side of the sauce bucket, pickled chicken legs, wings and many other meat can be carried out in the powder table, good taste and color.
Features
1. Stainless Structure, easy cleaning, durable
2. Ergonomic design, integrated with breading pot, left side and sauce pot on the right side
3. Compact, easy setup, dismantle and moving around.
4. Air fan blow off redundant bread coated to reduce amount of small bread particles being fried
GW-2400 Powder Coating Machine Electric Chicken Breader Fast Food Fried Chicken Breading Table Breading Station for Chicken
Parameter
Product Name | Electric Breading Table |
Model | GW-2400 |
Voltage | 3N~380V 50hz |
Power | 0.4kw |
net weight | 90kg |
Dimension | 1200*700*950mm |
Electric Chicken Breader is a necessary equipment for western kitchen and special Fried chicken shop. It can be used with a Fried chicken stove or fryer to coat the powder quickly and evenly, with good taste and color.Full machine stainless steel material, professional vertical design, left side of the powder pool on the right side of the sauce bucket, pickled chicken legs, wings and many other meat can be carried out in the powder table, good taste and color.
Features
1. Stainless Structure, easy cleaning, durable
2. Ergonomic design, integrated with breading pot, left side and sauce pot on the right side
3. Compact, easy setup, dismantle and moving around.
4. Air fan blow off redundant bread coated to reduce amount of small bread particles being fried